Bibliografia

Principal

  • Brian Lockwood (2007) Nutraceuticals: a guide for healthcare professional. 2a edição. Pharmaceutical Press.
  • Robert E.C. Wildman. (2007) Handbook of nutraceuticals and functional foods. 2a Ediçao. CRC Press.
  • Bender, D.A. (2007) Introduction to Nutrition and Metabolism. Fourth Edition. CRC.
  • Gropper S, Smith J, Groff J. (2009) Advanced nutrition and metabolism. 5aEdiçao, Wadsworth,
  • Gibney M, Lanham-New S, Cassidy A, Vorster H. (2009) Introduction to Human Nutrition. 2aEdir,;ao, Wiley- Blackwell.
  • Mann, J. (2012) Truswe/1, A.S. Essentials of Human Nutrition. 4a edition, Oxford University Press.
  • Mahan L. Kathleen (2012) Escott-Stump Sylvia. Krause's Food, Nutrition & Diet Therapy. 13aEdição, Carlone.

Secundária

Não foi definida bibliografia secundária